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Food Engineering Magazine
FOOD ENGINEERING is edited for the cross-functional manufacturing management team at North American food and beverage processing companies. Published monthly, it is edited for executives with job titles in General Administration, Plant Operations, Engineering, Research and Development, and Purchasing. Each issue of Food Engineering features updates on regulatory affairs, food safety, and food packaging, as well as new product information, in-plant-systems and applications, and extensive coverage of new and emerging processing and packaging technologies-from automation and sanitation to extended shelf life systems, energy management, and maintenance.
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Quickly see differences between brands like Avaya, Mitel, Cisco, ShoreTel, 8x8, Panasonic, etc and compare over 96 phone systems by 55 brands for small to mid-size businesses. Our latest 2011 edition of the chart also compares PBX and Business VoIP systems side by side so you can make an educated comparison of your options. This analysis is prepared in an easy to view Excel spreadsheet.
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Prevent Data Loss with Remote Online Backup Service
The U.S. National Archives & Records Administration states that 50 percent of businesses that lose their critical data for 10 days or more end up filing for bankruptcy. Since one out of ten hard drives fails each year, and hard copies of data can be just as susceptible to damage as the original, having your company’s important files stored with an off-site data backup service is simply good business sense. In the event of a disaster, whether due to human error, theft, fire, defective components, or a system crash, having a remote online backup of all of your important information ensures that it is always safe, secure and easily accessible. Remote online backup services have become more affordable and service providers are abundant. Many online backup vendors offer similar functionality but there are a number of variables, which can make selecting the right provider for your company a challenging task. This guide is designed to assist decision makers in determining the best remote backup ...
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VoIP: Efficient Communications for Growing Companies
For America's growing small businesses, the solutions offered by a VoIP phone system are worth taking note. VoIP is widely recognized for the tremendous advantages it offers small businesses in terms of cost savings and efficiency. With intuitive features that increase company productivity, and the ability to blend traditional PBX systems into a common platform, VoIP systems help small businesses accomplish much more while spending less.
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Dairy Foods Magazine
Dairy Foods delivers the information necessary for dairy business success. We analyze and report on technologies, trends and issues. In-depth special features and expert technical articles provide innovative ideas for dairy processors. Dairy Foods also features processor profiles and plant close-ups plus plant engineering/operations, packaging and export coverage. Distributed monthly.
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Design 2 Part Magazine
Design-2-Part Magazine helps OEMs find solutions to tough manufacturing problems with cutting-edge information and education. By publicizing the accomplishments and manufacturing capabilities of North America's finest contract manufacturers, Design-2-Part Magazine makes it easy for OEMs and product manufacturers to find the resources they need to build higher-quality products.
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Design World Magazine
Design World Magazine is a monthly BPA audited print publication reaching 40,000. Design World covers aerospace, food & beverage, medical equipment, military, packaging, semiconductor, machine tool, energy, material handling, motion control, and robotics among others. Editorially, Design World provides real world case studies by industry while delivering technical tutorials across engineering disciplines.
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Engineered Systems Magazine
Engineered Systems (ES) magazine provides practical, energy-efficient solutions for mechanical engineering projects. Whether it's a renovation or new construction, ES delivers new ideas to help your commercial, institutional, industrial, and government buildings achieve LEED and Energy Star certification. Written by engineers for engineers.
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Flow Control Magazine
Flow Control serves process, manufacturing and engineering industries with the primary end products and services in Food & Beverage Products; Paper, Pulp & Printing Products; Misc. Processing & Manufacturing Products & Industries; Chemical, Pharmaceutical & Allied Products; Petroleum & Coal Products; Rubber & Misc. Plastic Products; Fabricated Metal Products; Machinery, Except Electrical; Semiconductor, Electrical & Electronic Equipment; Aerospace; Automotive; Other Transportation; Instruments (Medical & Non-Medical); Utilities (Including Gas, Electric, Water & Wastewater); Engineering; Consulting & Related Services.
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Food & Beverage Packaging
Since 1959, Food & Beverage Packaging (formerly Food & Drug Packaging) has reported on the trends and technologies challenging packagers in the food and beverage markets. Food & Beverage Packaging is especially for buyers, decision-makers, and professionals delivering in-the-field coverage, analysis, trends and technical information.
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Food Arts Magazine
Food Arts provides top-of-the market professionals with cutting edge information from the food and beverage industry. In every issue you’ll find exceptional recipes, innovative presentation techniques, business forecasts and so much more!
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Food Manufacturing Magazine
Food Manufacturing magazine presents news on the latest operational and technological advancements for the food and beverage processing market’s key plant operation managers, engineers and corporate personnel. Food Manufacturing reaches corporate administrators, plant/process managers, engineering managers, maintenance managers and others responsible for buying/specifying equipment & instrumentation used in processing, handling & packaging in food processing plants. Food Manufacturing is available in Print or Digital format and is published 9 times a year (monthly except bi-monthly in Jan/Feb, July/Aug and Nov/Dec).
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Food Manufacturing’s Today In Food Mfg. Daily Newsletter
News, products, and technology for the food manufacturing industry
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Market Watch Magazine
Keep on top of the wine, spirits and beer business with Market Watch magazine, your most reliable source for spotting trends in the alcoholic beverage industry. Whether you’re a retailer looking for ways to promote your establishment or a restaurateur looking for wine-buying tips, Market Watch will help you increase your bottom line.
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Processing Magazine
Processing magazine is recognized across the process industries as the leading source for up-to-date product and equipment solutions. The targeted audience is readers who purchase instrumentation, control systems, pumps, motors, compressors, valves, and other processing equipment.
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The National Provisioner Magazine
The National Provisioner serves meat processing professionals who want to stay updated on the latest processing and packaging information, including updates on food safety, new products and the most up-to-date industry trends. Distributed monthly.



